søndag den 7. februar 2010

macaroons and scones

so, last week it was supposed to be "macaroons". Small tasteful cakes you eat in one mouthful, filled with wild berries-cream. Well, Thi-chan got sick and had to lay down in the bed and sleep (again), so I had to do most of it once again x'D oh well. The macaroons pretty much went to the dumpster because the filling didn't become as spongy as it should and it just fled right of the cakes. But with some husblasch, I was able to save it the next day, after we had made scones to make up for, what we had thought was, a failure. But then there was double-up for everyone :b So that was good enough.

lovely english scones with chocolate chips. Perfect
~ purple macaroons with forestfruit-filling ~
and combined, nice and tasty for your afternoon-tea
Sorry we're late out, and we are sorry, but there will be no recipe on it ._. we can pass you the links from where we found it though:

Macaroons a lá Whisk kid
(we put forestfruit in the cream though, and also husblash to make it stiff)

Chocolate chip scones
(Okay, we took a recipe from our own danish cooking-book, but this looks about the same anygay)

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